Easy fried rice is a hot tasty meal which can be whipped up at the last minute. Flexible to use leftovers too!
Easy Fried Rice
A delicious dish for the whole family to enjoy. You can use leftovers to create this hot and tasty meal!
Ingredients
- 3 cups cooked cold rice
- 2 cups cooked mixed vegetables diced
- 4 eggs
- 1 tbsp sesame oil
- 2 tbsp light soy sauce
- 1 level tsp Cayenne pepper
- Oil
- Cracked sea salt
Instructions
- In a wok, add a little oil and scramble the eggs until just done. Add the rice, vegetetables and fry together ensuring they are evenly mixed up.
- Add the soy sauce, sesame oil and cayenne pepper. Fry mixture together turning a couple of times a minute. Cook for approx 10 minutes. Add sea salt to taste.
Notes
This is a flexible recipe, you can add any left over chicken/ham etc from the fridge to the rice.
Originally posted 2014-09-10 22:54:25.