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Hot Fudge Sauce

Oh so dedacant, delicious and ready in minutes! The perfect topping!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Ingredients Method Notes

Ingredients
  

  • 1 x 400g can sweetened condensed skim milk
  • 100 g good-quality dark cooking chocolate broken into squares
  • 1/2 tsp vanilla essence

Method
 

  1. Place the condensed milk and chocolate in a microwave safe bowl and mircowave on high for 2-3 minutes. Check after every minute, stirring with a metal spoon to ensure mixture does not burn.
  2. Remove fudge sauce from heat and set aside.

Notes

I used this sauce for icecream topping, pancake topping and icing for a cake.
Avoid using milk chocolate as the mixture becomes too sweet.